The Cycling Chef

Embrace the power of plants and ride stronger with every bite. 

THE CYCLING CHEF GOES VEGAN – TO DELIVER MOUTH-WATERING PLANT-BASED RECIPES AND EXPERT ADVICE TO BOOST ENERGY AND PERFORMANCE.

Michelin-starred chef and leading sports nutritionist Alan Murchison knows all about the rise of veganism among cyclists. Cycling and food are the twin passions of his life, and he believes that food should be both for pleasure and for performance. Therefore, Alan has created a range of delicious recipes to give plant-powered cyclists or riders who want to reduce their meat intake the best possible preparation.

Recipes include: Double Espresso Granola, Real Deal Red Lentil Lasagne, Blueberry Blondie bars and Cashew Tiramisu.

'A great selection of achievable recipes whether you're vegan or looking to reduce your meat and dairy consumption' – Cycle Magazine

'A must for anyone who wants to perform on a plant-based diet' – Men's Fitness

Hardback, 192 pages, published by Bloomsbury, 2025